Party Punch & Lassi Recipes
| Champagne
(Straight) Chill with ice cubes in plastic bag. |
Wedding
Punch 2 fifth bottles of Bourbon Juice of 12 Lemons (12oz) 1 cup sugar 1 pint very strong tea 2 bottles (56oz) club soda Mix thoroughly, pour over large pieces of ice (or 2 trays of cubes) adding soda fast. Decorate with fruit |
Non-Alcoholic
punch 2 cans frozen orange juice 2 cans frozen Lemonade 8 cans of plain water 2 cups Grenadine Juice of three fresh lemons 3 qts. pre-chilled Ginger Ale Float oranges on top Add cherries |
| Champagne
Punch 1 gallon Sauterne Wine 4 bottles (qt.) champagne 2 bottles (qt.) Ginger Ale 1/2 pint Sherbet Ice Cubes to chill |
Anniversary
Punch 1 fifth Bourbon 3 cups (24oz) Cranberry Juice Cocktail 1 quart of 7 up 1 cup fresh Lemon or Lime Juice 1 dash Bitters (optional) 2 qts. champagne Pre-chill ingredients. Pour into punch bowl over large piece of ice, adding champagne last. Decorate with fruit slices. |
Hospitality
Punch 3 oz. Fresh Lemon Juice 8 oz. Cranberry Juice Cocktail 8 oz. Blended Whiskey 24 oz. Pre-chilled Squirt or Wink Mix in punch bowl, add cake of ice and decorate with orange fruit Fresh sliced and lemon slices |
| Honolulu
Cooler 1 gallon Pineapple Juice 6 oz. Lime Juice 2 bottles (qt.) Vodka 2 bottles (qt.) 7-up 1 bottle (qt.) Brandy 1 bottle (qt.) Soda Ice cubes to chill |
Party
Punch 1 fifth Bourbon 8 oz. Unsweetened Pineapple Juice 8 oz. Unsweetened Grapefruit Juice 4 oz. fresh Lemon Juice 2 bottles (qt.) 7-up Pre-chill ingredients. Mix in bowl adding 7-up last. Decorate with fruit. |
Open
House Punch 1 small can Frozen Orange Juice concentrate 6 oz. Fresh Lemon Juice 2 small cans (total 12 oz.) frozen Lemonade concentrate 2 1/4 qts (72oz.)pre-chilled 7-up 2 1/2 qts. (20oz) Blended Whiskey Mix in punch bowl, adding 7-up last. Add few drops of red food coloring (optional). Add ice cubes or lump ice. Garnish |
| Planters
Punch 1 gallon Red Wine 4 bottles (qt.) Champagne 1 bottle (qt.) Vodka 1 oz. Lime Ice Cubes to chill |
Lassi Yogurt Drink 1 cup water 3/4 Cup Yogurt Sugar or Salt to taste 1/4 tsp rose water (optional) 1 Cup ripe mango pulp (optional for Mango Lassi) Cardamom to taste (optional) Black pepper and Cumin powder to taste Blend all with 2 ice Cubes and Enjoy |
Kadho 1 can Carnation Milk 3/4 Cup Condensed Milk 3 - 4 Cups Milk 6 Stands of Saffron Handful of chopped almonds 1 1/2 tbs of unsalted pistachios pinch of nutmeg 1/4 tsp Cardamom Boil milk stirring constantly. Reduce heat to medium and add rest of the milk and other ingredients simmering for 5 minutes and SERVE |
| Masala Chai 1-1/2 cups water 1 inch stick of cinnamon 4 cardomom (open pods) 6 whole cloves 2/3 cup milk fresh. (optionally substitute with Carnation milk) sugar ( Serve in a Bowl do not add) 3 Bags of Tetly tea bags. Method: Take 1-1/2 cups water in pot. Add the cinnamon, cardomom, and cloves and bring to a boil. Add 3 tea bags cover, turn heat to low and simmer for 10 minutes. Add the milk and bring to a simmer again for 2 minutes, squiz the tea bags and pour two cups and serve immediately with Sugar in a bowl and a teaspoon. | Tamarind Drink Recipe 1. 'Tamr Hindi' - Tamarind (use fresh , or paste prepared the same way.) 2. Sugar to taste Method: Soak tamarind in cold water for 2-3 hours. Transfer, with its water to a pot and bring to a boil. Remove pot from flame immediately and strain liquid through filter paper or cheesecloth. Replace dregs in pot with fresh cold water to cover and boil, again filtering. Repeat until the tamarind loses its brown color. Discard dregs. Add sugar to sweeten to taste while it is still hot. Tamarind is an ideal drink on a hot summer day. | Tangawizi - Hot Ginger Drink 1 Cup water per person 1 tsp Ginger powder per cup Sugar per taste Method: Boil Water. Add the ginger and sugar to taste and boil further for 5 extra minutes. Serve hot in small cups. |
